EN

Claudia by Blancafort

PROBABLY THE BEST COOKED HAM IN THE WORLD

BLANCAFORT produces the best gluten-free and lactose-free ham, using meat from the best ecological farms.

The ham is boned using the traditional process which maintains its form. It is then seasoned with a broth prepared with ecological herbs, juniper berries, bay leaves and other herbs. We leave it to marinate for a long period of time and we shape it so that it maintains all its form. It is cooked slowly, at a low temperature, so that it does not lose its attributes and characteristics. In that way, we obtain a bouquet which is a treat for the palate.

This is how we create a unique product: we let time go by slowly, without a sense of urgency, so that cooked ham connoisseurs can enjoy an unforgettable sensation. It is such a unique product that we think that it should have its own name: CLAUDIA DE BLANCAFORT.

CLAUDIA is a symbol of our experience and quality, and a masterpiece resulting from the BLANCAFORT family's passion for this art, which it has felt for over one century.

This website uses the companys own technical, personalisation and analysis cookies and those of third parties so that you can browse anonymously and we can analyse the user statistics. If you want to continue browsing, you should accept the cookies. More information | Close